Name: Creamy Beef Pasta Shells Recipe by Tasty
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: European
Ingredients: ½ lb medium pasta shells; 1 tablespoon olive oil; 1 lb ground beef; 1 medium onion, finely chopped; 2 cloves garlic, minced; 2 teaspoons italian seasoning; 1 teaspoon salt; 2 teaspoons nutmeg; 2 teaspoons pepper; 2 tablespoons flour; 2 cups beef stock; 1 can tomato sauce; 1 tablespoon tomato paste; ¾ cup heavy cream; 2 cups shredded cheddar cheese

Loading recipe...